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Friday, July 18, 2008

Book Review ~ Healthy at 100 by John Robbins

I thought this was going to be a book about nutrition but I was wrong...

That's only half of the story. The real message of this book is about love, and caring for each other.

John Robbins didn't disappoint me. He cares deeply. About people, about the planet and about our relationship with each other.

The book looks for inspiration at the healthiest traditional cultures we know of, the Abkhasians, Vilcabambans, Hunzas and Okinawans. These cultures are well known for producing very old healthy people so it makes perfect sense to study them, find out what they can teach us...

The teachings go way beyond nutrition and exercise though. They go further into cultural attitudes and beliefs that have powerful outcomes when it comes to the health of the people. It turns out for example, that all these cultures placed tremendous value on the elderly. Old folks enjoyed the very highest status in these societies. So much so, that often we see the elderly exaggerating their real age.

These special places certainly didn't have the youth and beauty obsessions of modern Western society. Young, old and very very old lived together, worked together and played together.

We also see 'inclusive' mind-sets. Very rarely if ever were people shunned or discarded by these communities because of disability or infirmity. All were respected for their special gifts whatever abilities they may or may not have.

The focus on love in this book goes further though, than looking at how people interact and care for each other in the long-lived cultures. It shows us just how important loving relationships are to our health and well-being. 'Loneliness will kill you faster than cigarettes' we're told and there's solid science to back it up.

It's something I've felt deeply in my own reflections on life. How the modern world puts so much pressure on the individual, instead of people supporting each other. Once you're old enough to work in Western society, it's all down to you. You must compete with your peers for the best jobs, study harder, work harder to get on and up. It's all about ME against the world. That's how it feels. I have to WIN at life and if that means doing my fellow man down so be it! There's got to be a better way.

These traditional cultures do show us a different way but it's difficult to see how these ideas could be applied to modern life in a massive way. It's going to be up to individuals to try and create communities and I'm sure there are many alternative communities out there run by forward thinking people. The big message is 'get support', get loving relationships and close human bonds in your life or else your health will suffer.

If we don't have this in our lives, then surely we don't feel safe. It's a big world out there to be alone in. If you've got kids, you'll know how deeply you feel the need to protect them and surround them with a loving, nurturing environment so they can feel safe and grow in confidence.

So, let's start caring for each other!

Diet-wise the message was no big surprise. All these cultures ate whole foods and ate a whole load of plant-based stuff. Fruits, vegetables, wholegrains, nuts and seeds. Only the Abkhasians and Okinawans ate significant amounts of animal foods in their diet – The Abkhasians 10% and the Okinawans 16% (by weight). The other two cultures ate 1% only but John Robbins notes in the book that all traditional cultures include some animal foods.

To my mind this is extremely telling. I believe that traditional wisdom is gained over a long, long time. Practices that are observed to work are passed on from generation to generation. There's probably a very good reason why we don't see any traditional cultures that are purely vegan.

The macronutrient ratios of the first 3 cultures turned out to be very similar: Carbohydrate 69-74%, Protein 10-13%, Fat 15-18% of calories.

I was a little disappointed that the Okinawan figures weren't included with the other 3 cultures in the table giving us overall statistics on these diets, based on percentage of calories. I can only imagine that the Okinawan diet didn't quite fit in as well with the overall message of the book, which is heavily focused on plant-based diets. Giving the percentages by weight isn't really very meaningful.

I was also disappointed that there is no nitty-gritty in this book. A distinct lack of information on how to apply this to everyday life. What should I eat for breakfast, lunch, dinner, and how much? We are left to work it out for ourselves. Some will be able to do that but I feel most will not do it. I think you've got to make things simple for people to follow, tell them exactly what to do. It's just too confusing otherwise. Maybe it will be in a follow-up book :).

In terms of these kind of diets being optimal, I think to get rid of all animal foods is throwing the baby out with the bath water. Of course, all four of these cultures do include some animal foods but John Robbins tends to extrapolate this into the realms of vegan diets which they clearly aren't. John even talks about the benefits of fish in the diet and the importance of omega-3 which seems confusing and off-track with his main message of veganism?

Also of course, these diets contain quite large amounts of grains which are not natural foods for humans. If you compare these overall diets with what most people are doing they are clearly a million miles ahead... All whole foods, mega portions of fruits and vegetables and so-on. In my view as I said, and as the Okinawans and Abkhasians shows, it's entirely possible to be very healthy with small amounts of animal products — they may even be vital. I believe that if you're going to follow a dietary model, then you should follow all of it and not pick out the bits that suit your ethical philosophy. Or at least acknowledge the risk you take by doing so.

Grains in the modern world can be a double edged sword. They aren't without their uses despite being unnatural for humans to eat.

You may have noticed me referring to the healthiest of societies in the past tense. It's very sad that in all of the ancient traditions, the modern Western values and ways of life are slowly but surely encroaching and only the oldest maintain the traditional ways and values.

Don't let my minor protestations put you off this book. This is a hugely positive and life-affirming book. It had me wet-eyed on more than one occasion with very moving stories and anecdotes. The main message is a beautiful and timely one. We need to return to a simpler way of life that does less damage to both ourselves, our fellow humans and the whole of the natural world.

If you like a bet and you want a sure-fire win with little risk then this diet is for you (as long as you can tolerate grains!). The facts speak for themselves and this book is a diamond as a reference source alone with hundreds of scientific studies listed and quoted.

I do think that improvements are possible by means of less grain and food combining and so-on but like I say… you pay your money and take your choice.

The Verdict 4.5 / 5

This is a safe bet with a good chance of seeing 100 if you follow the advice but may not give the absolute best results. Whatever you decide to bet on, this book is visionary — a must read. Well done JR!


About the Author

Mike Kinnaird has studied health and nutrition for over 20 years, to overcome long-term chronic illness. Discover the 7 sure-fire steps to beating bad habits and kickstarting your health... Receive your free email mini-course at Mike's natural diet website.

Tuesday, July 15, 2008

Book Review: A History of the World in 6 Glasses

World History is a long and complex topic. Though many accomplished authors such as Bill Bryson and H. G. Wells have attempted to condense history into a single book, very few have succeeded. There is just too much of it. Attempts to boil down the last 10,000 years have resulted in either superficial books with very little depth, or great textbook like tombs too inaccessible for the casual reader.

Happily, A History of the World in 6 Glasses by Tom Standage succeeds where others have failed. Standage's book does this by sacrificing the breadth of every possible topic for an impressive depth and focus. Instead of trying to sum up the complete history of man, this book spotlights a single topic, in this case beverages, and then takes the reader on a journey through time to see how his topic interweaves the past. Standage is a delightful writer, mixing his light hearted style with exceptional historical savvy not just on the topic of drinks, but throughout.

Despite my now positive opinion of this book, I have to confess that when I first picked up A History of the World in 6 Glasses, I did not expect to enjoy it. Not only am I skeptical of any book claiming to sum up the antiquity of man in 300 pages or less, but I myself do not drink any of the 6 beverages this book discusses. As such, learning the history of these drinks did not sound immediately appealing. However, what I quickly learned is that this book is not a history of 6 drinks, but rather just as the title states, a history of the world, told through the story of 6 drinks. As the book points out in the introduction, second only to air, liquid is the most vital substance to man's survival. The availability of water and other drinking sources have "constrained and guided humankind's progress" and "have continued to shape human history". Throughout time, beverages have done more than quenched our thirst; they have been used as currencies, medicines, and in religious rites. They have served as symbols of wealth and power, as well as tools to appease the poor and downtrodden.

A History of the World in 6 Glasses is broken down into six sections, one for each drink, the first of which is beer. Man's first civilizations where founded on surplus cereal production, much of which was brewed. Ancient day beers were high in vitamin B, a vitamin previously only obtained through meat. This allowed the population to focus their nutrition efforts more and more on cereals, effectively ushering in the transition from hunter-gatherers to farmers. Additionally, because early beers were boiled (to convert more starch into sugars), the beer was significantly safer to drink than water. This significant improvement in lifestyle "freed a small fraction of the population from the need to work in the fields, and made possible the emergence of specialist priest, administrators, scribes, and craftsmen." Not only did beer nourish man's first civilizations, but in many ways, made them entirely possible.

Wine, the next beverage in the book, played a major role in the flourishing Greek and Roman cultures. As wine did not originate from the Mediterranean, the Greek's desire for this drink opened up vast seaborne trade, which spread their philosophy, politics, science and literature far and wide, and still underpins modern Western thought. A History of the World in 6 Glasses points out how these advancements originated and grew at formal Greek drinking parties, called symposia. The Romans, who absorbed much of Greek culture, continued the strong use of wine. As the book notes, if you trace the wine drinking areas of the world on a map, you will find you have traced the Roman empire at its height.

After a thousand years of hibernation, Western civilization was awakened by the rediscovery of ancient knowledge, long safeguarded in the Arab world. However, in an attempt to circumvent this Arab monopoly, European monarchs launched massive fleets into the sea. This age of exploration was greatly enhanced by the Arab knowledge of distillation, which made a whole new range of drinks possible. A History of the World in 6 Glasses describes how these condensed forms of alcohol (namely Brandy, Whiskey and Rum) were so popular, especially in the new American colonies, that "they played a key role in the establishment of the United States."

The fourth beverage presented in this book is coffee. Because of its sharpening effect on the mind, coffee quickly became the drink of intellect and industry. Replacing taverns as the sophisticated meeting place, the coffeehouse "led to the establishment of scientific societies and financial institutions, the founding of newspapers, and provided fertile ground for revolutionary thought, particularly in France." A History of the World in 6 Glasses goes on to recount the intricate effect coffeehouses had on Victorian culture, going so far as to dedicate an entire chapter to what the book calls "The Coffeehouse Internet".

Even though the inception of tea date back many thousands of years, it didn't take hold upon western culture until the mid-seventeenth century. Once established as England's national drink, the importing of tea from first China and then India led to trade and industrialization on an unprecedented scale. A History of the World in 6 Glasses describes the immense power of the British East India Company, which "generated more revenue than the British government and ruled over far more people", wielding more power than any other corporation in history. This imbalance of power had an enormous, far-reaching effect on British foreign policy, and ultimately contributed to the independence of the United States.

Like most of the drinks discussed in A History of the World in 6 Glasses, Coca-Cola was originally devised as a medical drink. More than any other product, Coca-Cola has stood as the symbol of America's "vibrant consumer capitalism". Rather than shrink at the challenge, Coca-Cola took full advantage of the challenging times it found itself in, gaining ground through the depression, and then traveling alongside our soldiers into WWII, becoming a global phenomenon. According to the book, Coca-Cola still accounts for "around 30 percent of all liquid consumption" today.

A History of the World in 6 Glasses makes it clear that the history of mankind is a history of our consumption. Whether we are drinking "liquid bread" in Mesopotamia, pondering revolution in a Coffeehouse in Paris, or throwing tea leafs into the ocean in Boston, these drinks have had a profound impact on who we are. As Standage says in the introduction to his book "They survive in our homes today as living reminders of bygone eras, fluid testaments to the forces that shaped the modern world. Uncover their origins, and you may never look at your favorite drink in quite the same way again." I highly recommend this book to anyone thirsty for knowledge about the world around them... or even if they're just thirsty for a good drink.

Sustainable Living Articles @ http://www.articlegarden.com

About Jeff Beck:
Jeff Beck is an entrepreneur and founder of several notable companies, including the Book Price Comparison website CompareBook.com. Visit CompareBook.com to read reviews, find similar titles, and search for the lowest possible price for A History of the World in 6 Glasses and other great books.

Book Review: Fired! Tales of the Canned, Canceled, Downsized, & Dismissed

Almost everyone has been fired from a job, and just about everyone has a story to go along with it. Annabelle Gurwitch, the actor and screen writer, decided to capitalize on this fact by compiling and editing a collection of humorous "down-sizing" stories in her book Fired! Tales of the Canned, Canceled, Downsized & Dismissed. After being fired by the media icon (and consequently her idol) Woody Allen, Annabelle decided to take her story to the publishers- along with several other tales from well known actors and media personal, including Bill Maher, Tim Allen, Tate Donovan (actor and director in The O.C.), Harry Shearer (actor in This is Spinal Tap), Dana Gould (writer for The Simpsons), Bob Saget and more.

The book is divided into five chapters: The Job So Terrible You Can Only Hope to Be Fired, The Firing You Didn't See Coming, The Time You Deserved to be Fired, The Time Getting Fired Leads You to Something Better, and The Time You Had to Fire Yourself. Each chapter is as witty as the last, and will keep you reading and laughing through till the next. And with over a dozen "tales of the canned" in each chapter, you will have plenty of laughing to enjoy.

Many of the true stories found in this book are so funny, they will have you laughing out loud. The story of Paul Feig (director of Arrested Development and The Office) losing his Ronald McDonald gig because of a magical comparison between a rubber chicken and Chicken McNuggets he made to a group of school kids while wearing the clown suit will probably remain with me for the rest of my life. In another favorite story, Jeff Garlin (actor in Curb Your Enthusiasm) explains how he was fired for throwing a bowl of Fruity-Pebbles at a hotel wall... and all just because they stuck. Larry Charles (writer for Senifeld) reminds us that Taxi companies should never offer employment to a teen-age kid who has just acquired his license that very day; wrecking his cab before he even got it out of the parking lot. Stories like these are worth the price of this book alone.

To round each story off, the book also includes "Fired Facts": brief and amusing factoids about being fired, and the workplace in general. For example: "Increased risk of heart attack faced by employer firing an employee in the week after wielding the ax: 100%". What a great way to end your career - with your former boss in the hospital!

While Fired! Tales of the Canned, Canceled, Downsized & Dismissed is entertaining (being fired with the line "Take that hanger off your head, you idiot!" may be the best thing that has ever happened to me), it completely fails to connect with the reader. Each story falls into one of two major camps: meaningless high school jobs that no one regrets losing, and glamorous Hollywood jobs that, while interesting, are entirely foreign to the average reader.

In the introduction to this book, Annabelle Gurwitch concludes "So you were fired. Welcome to the club. We've been waiting for you." However, this book fails to present any "club" you or I are ever likely to be a member of. While almost anyone can related with being fired from a job, the stories in this book are quite different from any workplace axing I have experienced. And unless you have felt the horror of losing a job because your character was shot in the last episode, you will probably be unable to relate as well.

If you are looking for a light, entertaining read to get you through the work week, I would recommend Fired! Tales of the Canned, Canceled, Downsized & Dismissed. Though the book will probably not help you reminisce about jobs long past, that may be for the best. What better way to forget about your own "down-sizing" experiences that to hear the stories of a celebrity with their head on the chopping block.

Sustainable Living Articles @ http://www.articlegarden.com

About Jeff Beck:
Jeff Beck is an entrepreneur and founder of several notable companies, including the Book Price Comparison website CompareBook.com. Visit CompareBook.com to read reviews, find similar titles, and search for the lowest possible price for Fired! Tales of the Canned, Canceled, Downsized, & Dismissed and other great books.

French Women Don't Get Fat - Book Review

French women seem to enjoy breads, desserts, and wine, but then don't gain the weight. American women, on the other hand, just think about snacking and magically put on ten pounds. In her bestselling book, French Women Don't Get Fat : The Secret of Eating For Pleasure, Mirelle Guiliano reveals the secrets that French women have at staying healthy and trim.

French Women Don't Get Fat begins with the account of the author, Mirelle Guiliano, growing up in France. By a stroke of luck she was sent to America in her teenage years as an exchange student. In America, she was introduced to brownies and cookies – which quickly became favorites. In no time at all, Mirelle put on twenty pounds. When it was time to return home she was a little nervous about what her family and friends would think of the "new" Mirelle. The story of seeing her family for the first time after being away is funny and heart wrenching at the same time. I can't do justice to this story, so I would recommend buying the book and reading it on your own. Later, her mother set up a secret meeting with their family physician, "Dr. Miracle", who helped her to shed the extra pounds, and more importantly, taught her how to live like a French Woman.

This book is not a miracle diet. In fact, French Women Don't Get Fat isn't a "diet" book at all. What it does is suggest ways to help you live a balanced, healthier lifestyle. The first thing the book suggests is to take an inventory of what you eat for a couple of weeks. By looking at your food journal, you should be able to see what your "offenders" are – meaning what foods you are overeating. For example, Mirelle's offenders were sweets. Once you recognize what foods you are eating out of balance, your next step is to identify why you overeat in this category. For example, if your "offender" is bread, you might notice that you are eating a lot of bread when you go to restaurants. You could then decide to only have one slice before your meal comes. The book also discusses changing the way you think. You aren't skimping on the bread because you are depriving yourself something you love, you are merely saving room for other things. The pleasure of most foods is in the first few bites, as French Women Don't Get Fat points out. After that we are just eating on autopilot. If you can avoid eating without thinking, you can avoid eating excess food. French women eat with their heads and do not leave the table feeling stuffed or guilty.

Another secret of the French this book points to is drinking more water. We all know that water is good for us, but how many of us really drink as much as we should? The secret is to add water to your daily routine. Drink a glass of water before you eat your breakfast. Once you have established this as part of your routine, then add another glass before going to bed. French Women Don't Get Fat reminds us that sleeping is a very dehydrating process. When both of these are routine, make it a habit to drink water each time you pass a water fountain. French women drink water all throughout the day.

Once you are drinking more water, you will probably feel healthier than ever. Since water has no calories, no preservatives, and nothing extra added, you might find that you are interested in the ingredients of the other foods you are consuming. Have you ever read the list of ingredients in a frozen dinner? What is all of that stuff? Why are we consuming things we can't even pronounce? Another key to eating like the French is what the author of this book calls "Ritual Preparation." While she lived at home, Mireille's mother prepared almost all of the food that she consumed. None of it was filled with preservatives, and most everything was fresh. French Women Don't Get Fat recommends going to the market several times a week, and selecting the freshest ingredients. By market the book is referring to a farmers market, and not the supermarket. Quality ingredients equal quality food. When you are eating quality, you won’t need the quantity to make up for the lack of taste. Also, set the table like you would find at a restaurant – real napkins even. The extra attention to details will help you remember to savor your food. Also, sit down as a family, and turn off the television. Make meal time a ritual.

According to this book, you also need to move like a French woman. We aren't talking about hours of grueling exercise at the gym. What we are talking about is adding more movement to your daily routine. Walk to work, or if you work too far, then get off the train one stop early and walk the rest of the way to work. Or, add in a daily walk before eating breakfast. Take the stairs instead of the elevator when possible. French Women Don't Get Fat advised to not avoid precious steps: think of ways to add in more movement to your daily routine.

This book also includes recipes for foods such as Grilled Spring Lamb Shops, Asparagus Flan, Cauliflower Gratin, Grilled Chicken with Rosemary, Egg Omelet with Mixed Herbs and Ricotta Cheese, among many others. Since the French enjoy bread so much, recipes for Baguettes and Croissants are included too. The book has menu ideas as well.

If you need a good book to inspire you to lose a little weight so that you feel good about yourself, then French Women Don't Get Fat is where you should turn. Because the focus of this book is not about depriving yourself of good things, but about making focused choices to help you accomplish something even better, you will be motivated to change a few of your bad habits into good habits – and therefore live a more fulfilled and slimmer life.

Sustainable Living Articles @ http://www.articlegarden.com

About Jeff Beck:
Nicole Beck is a homemaker and loving mother of three. With her free time (which with three is hard to come by), she enjoys reading steamy novels. She buys all her books from the book price comparison website www.CompareBook.com

Visit www.CompareBook.com to read reviews, find similar titles, and search for the lowest possible price for French Women Don't Get Fat: The Secret of Eating For Pleasure at www.comparebook.com/review/French-Women-Dont-Get-Fat_1400042127.html

Wednesday, July 9, 2008

The Best Weight Loss Program And Ultimate Self Help Book For The New Year

Reprogramming the Overweight Mind 7 Steps to Taking Control of the Subconscious does not follow the usual weight loss and diet book formula. There is not even a diet in the book. Instead the primary focus is on the behavior of eating and over 20 years have been spent perfecting the clinically proven program contained within the book. Every other book on weight loss has taken the position of attacking the body to try and change the mind.

The health of your body is dependent on your mental health and taking control of the subconscious is the key to lasting permanent change of any behavior. The subconscious mind is like a car without an off switch and an unknown driver. If you decide not to drive because you do not know how, it is going to drive itself. To give you an idea of the power of the subconscious, you can speak at a rate of about two to three hundred words per minute. Your subconscious runs at a rate of about one thousand to twelve hundred words per minute which is about four times faster than you can speak. This is why you can talk on the phone and perform other tasks like typing on the computer or driving a car because the subconscious is already programmed to do the other tasks.

You can look at the conscious mind and the subconscious mind like a tug of war with a vat of mud in the middle for whom ever loses. The conscious mind is one person on one side against the subconscious, which are four people on the other side. If the conscious mind decides to move in a different direction like changing your diet, losing weight, increasing your fitness program or any other change in your behavior, it is usually a losing proposition because you are simply out numbered with information. The only way you can insure permanent behavior change is take control of the subconscious.

The Audio/Data CD included with the book is what makes this book the Best Weight Loss Program and Ultimate Self Help Book for the New Year? The audio portion of the CD is a guided meditation that is based on information collected in the first six steps of the program as opposed to using generic information. The Data portion of the CD includes all the documents necessary to perform a study that measures the dramatic improvement of the emotional state of the person using the program. The program process is based on the reality that all behavior is emotionally driven so if you understand how an emotional state comes about you can intervene and change the behavior. This is the foundation of the book and why it works for the full spectrum of behavior, not just weight loss, fitness motivation and eating disorders. All of this would not have much meaning if the book did not answer the most fundamental question first. What determines human (your) behavior? I have worked with people who have been in therapy for 20 years and can not answer this question. They can not answer the question because the therapist they are working with can not answer it. How can you help someone change a behavior if you do not know what brings a behavior about to begin with?

Many people have reported that just the first two chapters of the book have made a significant difference in their lives. Because of this response Kelly has released the first two chapters for distribution free of charge.

Regardless of weather your health goal is a change in diet for weight loss, an increase in your fitness program or to take control of an eating disorder such as anorexia or bulimia. In the end the question you need to ask yourself is…Am I completely happy with the mind running itself or do I need to take control of it? If your answer is I need to take control of it, then Burris MIND/FITNESS is the answer.

Sustainable Living Articles @ http://www.articlegarden.com

About Kelly Burris:
For weight loss, diet, health, fitness, & eating disorder information go to KellyBurris.com.

A Book Review & Critique of Jay Adams' Book Competent to Counsel

It wasn't until the early 1970's when I was introduced to Jay Adams that I begin to see a great distinction between generic counseling and genuine biblical counseling. I was 21 years old at the time when the pastor of our new formed church bought and read Adam's book "Competent to Counsel." My pastor raved on the significance of the book and proceeded to indoctrinate our small flock with its contents. I didn't fully understand his zeal at the time, and it wasn't until I was older that I came to appreciate his feelings.

Our pastor served as an officer in the U.S. Air Force who was coming to the end of his career. Most of our congregation was young military Non-Commissioned Officers (NCOs). The day came when I was eventually transferred and left that church. As I progressed in my military career, it was expected that NCOs would be counselors to their subordinates. Our profession military education devoted entire chapters and lectures on non-directive or eclectic counseling techniques. Maslow's hierarchy of needs was drilled into our heads. We were warned to avoid any mention of religion, but instead to make plentiful use of psychological techniques. As I continued my military education it finally occurred to me why my old pastor was so jubilant over Adams' nouthetic approach. He had been inundated his entire career with same stuff I was now getting, i.e., worldly psychology. When "Competent to Counsel" hit the book shelves, it offered my pastor a refreshing and innovative biblical approach that replaced the unscriptural psychology. "Competent to Counsel" was a defining moment not only in psychology, but also in Christian ministry. Adams' pioneering work earned him the unofficial title of "the father of biblical counseling."

Jay Adams begins his book by detailing his experiences as a young minister trying to counsel members of his congregation. He speaks of his utter frustration and the lack of biblical material to assist him. Alas, there wasn't any. Everything he had been taught was from a secular perspective leaving him completely unprepared for what lay before him. Hence, he began the journey to develop a better way to deal with "mental illness."
Adams provides a brief history of psychiatry and quickly shows how it is bankrupt, not only biblically but effectually. He explores the various theories and discusses the results of following the teachings of Sigmund Freud. Adams attempts to demonstrate that the "mentally ill" are not ill at all, but simply sinners trying to run or hide from their sins. He introduces the Holy Spirit as the effectual change agent in a Christian's life, and focuses on three factors: The Holy Spirit is sovereign, the Holy Spirit works through means, and those means are the Word of God. This forms the foundation of Adams' argument that Christians are "competent to counsel."

Adams introduces us to the two Greek words that form the apex of biblical counseling: nouthesis and noutheteo. He explains how these words used in the New Testament give us the authority to confront believers with their problems and sin. Thus he terms it "nouthetic counseling" consisting of three elements: 1. It implies there is a problem. 2. Problems are solved by verbal means. 3. Change the problem that is hurting the counselee. Adams continues to highlight the key concepts of nouthetic counseling by explaining the role of the pastor in counseling and contrasts nouthetic confrontation with Rogerian counseling.

After laying a foundation and defining nouthetic counseling, Adams provides the reader with practical application, i.e., techniques and a methodology. He expounds on James 5:14, "Is any sick among you? let him call for the elders of the church; and let them pray over him, anointing him with oil in the name of the Lord" This verses allows Adams to explore the thorny issue of, is sin the cause of sickness. He details man's basic problem, how man covers up his sin, and how the counselor has to be both extensive and intensive with his or her questioning. Adams affords the counselor with some principles such as leading the client to self-discipline, how to record a client's progress, and using the option of team counseling.

Adams devotes a large chapter on the topic of communication. Here he emphasizes that "the basis for the restoration of communication is reconciliation with God." Actually, reconciliation with God through Christ is an absolute necessity prior to the resolution of any and all problems. He acquaints us the idea of using the conference table as a tool to ensure families use biblical communication in conflict resolution. Adams uses the final chapter of his book to show how Christian school teachers can act as nouthetic counselors and how God uses the school teacher to develop structure and discipline in students' lives.

Finally, Adams closes his book by exhorting ministers, Christian workers, and every Christian, that they are all competent to counsel. Some Christians are more competent than others but with discipline and study, more can be. To assist the counselor Adams includes a personal data inventory example for counselors to use and gather preliminary data on their client.

Sustainable Living Articles @ http://www.articlegarden.com

About Johnny Kicklighter:
Johnny Kicklighter is a counselor at Gateway Biblical Counseling & Training Center, www.gateway-biblical-counseling.net, a ministry of Edgemont Bible Church, www.ebiblechurch.net

Thursday, July 3, 2008

Glyconutrients: Sugars that Heal book review

'Sugars That Heal: the new healing science of glyconutrients' is a book written by the founder of the Glyconutrients Research Foundation, Dr Emil Mondoa, along with Mindy Kitei. In it, Dr Mondoa outlines the results of a new area of research in glyconutrients, which are the so-called essential sugars that are used by the human body to promote overall health and well-being. The basic thesis of the book is that today's highly-processed diet lacks the rich nutritional benefits that can be gained from fresh plant foods, but new glyconutritional supplements contain ingredients that may boost the body's immunity, lower blood pressure, or increase energy levels.

Glyconutrients are eight "essential" polysaccharides, or complex sugars, that form an integral part of inter-cellular communication systems within the body. The book describes the effect of increasing dietary intake of these eight sugars as increasing lean muscle mass and decreasing body fat, decreasing blood cholesterol levels, improving the body's inflammatory response and immune system, providing relief from auto-immune diseases such as arthritis, and diminishing the strength and severity of allergy symptoms. Dr Mondoa outlines positive effects of glyconutrients for sufferers of cancer, asthma, Gulf War Syndrome, and other health conditions where the body has deteriorated physically. Conversely, however, Dr Mondoa purports that a diet lacking in glyconutrients will have negative effects on these aspects of the body's functioning.

"Sugars That Heal" provides context for the role of glyconutrients by first giving an introduction to the human immune system, describing the key components and stages of the immune response and specifying the role of glyconutrients in this process. The book goes on to describe practical means by which glyconutrients can:

- act in preventing common infectious diseases such as the common cold;
- provide relief from allergies and illnesses related to overreactive immune responses; and
- assist management of diseases such as Chronic Fatigue Syndrome, Fibromyalgia, Gulf War Syndrome, arthritis, diabetes and other chronic conditions;

Dr Mondoa doesn't stop there. He goes on to outline the helpful role of glyconutrients in general health, stating these sugars' claims for roles in preventative self-care, slowing the aging process, building endurance, muscle tone and strength, reducing body fat, preventing sun damage, aiding psychological function and acting as an anti-depressant, and in reversing the effects and even presence of risk factors for heart disease and other lifestyle diseases. The Sugars That Heal outlines a plan for ensuring all eight glyconutrients are included in the diet by way of supplements and natural foods.

With the level of excitement surrounding glyconutrients in the marketplace these days, Sugars That Heal is a very popular book that has received good reviews from many quarters. There is a good deal of anecdotal evidence from people that support the views it proposes, and pioneering practitioners have likewise lent it support. 'Sugars that Heal: the new healing science of glyconutrients' is a book written by the founder of the Glyconutrients Research Foundation, Dr Emil Mondoa.

Sustainable Living Articles @ http://www.articlegarden.com

About Spencer Hunt:
You can get your own copy of the Sugars That Heal glyconutrients book for relatively cheap online, and do your own glyconutrients research. For more info on glyconutritionals, go to www.ifoundhealth.com.

Don't Get Organized Without It - The Power Of Simplicity

Patty Kreamer is a professional speaker, author, consultant and residential and corporate organizer. Patty is the President of Kreamer Connect, Inc., a Pittsburgh-based company that helps individual and corporate clients become more productive and perform better while at the same time simplifying their work and lives. Patty has created the twenty-six week e-course Making Life Simple... Again!" and authored the book "But I Might Need It Someday". She is the President of the National Association of Professional Organizers - Pittsburgh chapter and President of and The National Speakers Association - Pittsburgh chapter.

The Power of Simplicity is a softcover book including a foreword, acknowledgements, introduction and an author biography. It is organized in the following chapters:

Chapter 1: Imagine the possibilities of simplicity
Chapter 2: Tackling the physical side of simplicity
Chapter 3: Confronting the emotional side of simplicity
Chapter 4: The Power of pause
Chapter 5: Taking inventory
Chapter 6: See it, say it, believe it…And it will come
Chapter 7: Dealing with procrastination…NOW!
Chapter 8: Take time to make time
Chapter 9: So many choices…not enough time
Chapter 10: Speaking simply…

When I began reading this book I was struck by a profound statement made by Patty in the introduction. She says "The issue is that as human beings, we tend to allow life to be difficult. Unfortunately, we are not alien creatures that would be satisfied with just the basics of survival: air, water, food, and shelter." Human beings complicate their lives endlessly and then find themselves trapped in overwhelm, depression and physical complaints triggered by their inability to make good choices.

You no longer have to be trapped. The Power of Simplicity will teach you that everything boils down to a choice. Patty defines choice as:

CHOICE

Contemplate
Having
Only
If
Considered
Essential

In addition to choice Patty defines clutter as nothing more than unmade decisions. Don't think that Patty drops these bombs and then walks out the door leaving you dumbstruck. She sticks by you throughout the book giving you concrete examples of making better choices and simplifying life the easy way. She teaches you how to make life more enjoyable not only for yourself but also for your family, your friends and your co-workers.

If you are overbooked, under stress, disorganized and at the breaking point then you need to read The Power of Simplicity. Think of Patty as your friend and this book as a step-by-step instruction manual for living a healthier and more simple life.

Sustainable Living Articles @ http://www.articlegarden.com

About Bonnie Jo Davis:
Bonnie Jo Davis is a voracious reader and book reviewer. To purchase the book "The Power Of Simplicity" visit www.byebyeclutter.com/books.htm. For more information on the groundbreaking simplicity e-course "Making Life Simple... Again!" visit www.byebyeclutter.com/MLSAHome.htm

Wednesday, July 2, 2008

From The Inside Out

Remarkable Young Talent, Jeffrey Michael Miller, Makes His Mark in the Literary World with His First Collection of Poems

Poetry book by Jeffrey Michael Miller doing well and selling nicely all over the world. Remarkable young talent makes his mark in the literary world with his first collection of poems.


Greensburg, PA, November 21, 2005 --(PR.COM)-- Young and rising talent Jeffrey Michael Miller who has a book of Poetry entitled From The Inside Out is becoming very sought after in the literary world. His new book From The Inside Out is being requested by many newspapers and magazines for review. Pittsburgh Magazine which is a well respected regional publication has made such a request for the book and reviewers from Florida and Britain have also shown an interest in reading Miller's work.

Miller is slowly but surely becoming a force in the poetry world and helping the movement that seems to be bringing poetry back into the mainstream of todays society. Poetry forums all over the interent are recognizing Miller and posting links to his website and his work in order to spread the word about this poetic talent and his new book.

From The Inside Out has enjoyed very good ratings on Amazon and on other major online bookseller websites accross the board. Millers website has enjoyed increasing traffic and many guests from around the globe have took the time to offer words of praise by signing and commenting on both his guestbook and guestmap.

Miller's lyrical style flows incredibly well and is presented beautifully from cover to cover in his first collection of poetry. This unique and artistic work is a pleasure to read and captivates the hearts and minds of it's readers. the fifty eight page book will hold your attention throughout discussing important topics such as education and abortion as well as religion and politics.

From The Inside Out is available for purchase by visiting any major online bookseller and simply typing the ISBN# 1413791158 into the search box that will result in the displaying of the information of the book and the options in which one can purchase it. Offline the book can be ordered by using the same ISBN# at your local bookstore at no additional cost to the buyer.

So many have already enjoyed the vision and poetic genius of Jeffrey Michael Miller and you can too. This Christmas get a gift for someone special that they will sincerely treasure by giving them a copy of From The Inside Out or get one for yourself. People who have purchased From The Inside Out from Barnes and Noble have purchased other timeless classics along with it putting Miller's book in a category with the worlds greats.

Jeffrey Michael Miller wishes you all a wonderful holiday season and thanks you for your unending support that makes his writing worthwhile and possible. Get yourself a copy of From The Inside Out or purchase copies for friends and have a classic gift that lasts a lifetime and that is sure to increase in value as time goes by.

Sustainable Living Articles @ http://www.articlegarden.com

Book Review: Business Plan Secrets Revealed

The key to successfully starting any business is a good business plan. In his ebook, "Business Plan Secrets Revealed," Mike Elia walks you through the business plan process step-by-step: from gathering the evidence you'll use to build your plan to delivering your plan to qualified investors.

His book provides the basic information you need to write a business plan. But its real focus is revealing how to communicate your plan to investors and convince them that your business is their best investment choice.

When I first opened Business Plan Secrets Revealed, my heart sank. You see, I had promised Mike I would read his book completely before writing a review. And Business Plan Secrets Revealed is no ordinary ebook with one sentence paragraphs, large fonts and hefty margins. It's crammed full of information!

But as I began to read, I was pleasantly surprised. Mike's writing style is engaging and practical, and his explanations simplify difficult concepts. Throughout the book, I felt as though a friend was sitting with me on the back porch, matter-of-factly explaining exactly how to do something. It's the kind of simple practicality that you can achieve only when you fully understand a subject.

Mike's clear understanding of business planning concepts results from experience spanning more than 20 years. Mike helps business owners buy, sell and finance their businesses. He has overseen manufacturing and sales locations in more than nine countries. He is a CPA, holds a Masters in Business Administration, and has served as Chief Financial Officer of two publicly held companies.

Business Plan Secrets Revealed starts with tips for collecting and organizing the information you'll need. From the beginning, Mike concentrates on overcoming your biggest single challenge--bridging the investor confidence gap. In the chapter "Show Me the Numbers," Mike provides some of the clearest explanations of business financial statements that I've ever read If concepts like stockholders' equity or statements of cash flow make your eyes glaze over, then your salvation has arrived.

Later chapters of Business Plan Secrets Revealed really deliver on Mike's promise to help you communicate your business plan effectively. There are complete instructions on writing your business plan, including how to get your plan opened and read, and how to avoid nine common writing mistakes. He explains how choosing the right design can make your business plan easier to read. Mike wraps things up by telling you how to prepare for critical face-to-face time with investors, including developing a 60-second, to-the-point, verbal pitch for your business. Tips on finding investors and a resources section complete the book.

I must admit that several times as I was reading, I would ask myself, "Do I really need this much business plan?" This is not a fill-in-the-blanks-and-print-it-out business plan solution. But then I realized--if I'm serious about succeeding, then I do need to know as much as possible about my business up front. Before I've started spending money. Before I put myself on the line out in the market.

By the way, I did make it through the whole book. And I confirmed that Mike delivers what he promises on the title page: he teaches you how to quickly gather evidence, build a case for your business, and write a readable plan that attracts investors and makes your business the most appealing investment choice. Even if you already own other business planning resources, I highly recommend Business Plan Secrets Revealed.

Sustainable Living Articles @ http://www.articlegarden.com

About Art Turner:
You can learn more about Business Plan Secrets Revealed at selfemploymentstation.com/bpsecrets.html. Art Turner has been self-employed for over 23 years. He is also the creator of selfemploymentstation.com, a destination filled with info on business startups, freelancing, consulting, working from home and self employment.